This three-volume set introduces students to issues surrounding both current energy sources and alternative energy options. While there is significant discussion of the non-renewable resources now used to meet the majority of the world's energy needs (oil, coal and natural gas), the primary focus of the set is on newer options to meet the ever-growing demand.
Biotechnology: Changing Life Through Science
Covers biotechnological applications ranging across medicine, agriculture, and industry. Devoted to helping younger students and general readers understand the fast-developing science and issues related to: advances in biotechnology, the science of molecular biology and genetics.
CDs, Super Glue, and Salsa: How Everyday Products are Made, Series 3
Provides descriptions of household and high-interest products, step-by-step descriptions of manufacturing processes, and sidebars with additional information. Covers for each entry: why there was a need, who invented it, how it is made, what it is made of, and how it works. Includes photographs, illustrations and line drawings, and a glossary of definitions.
Offers information on the ways in which different chemical elements combine to form commonly-used chemical compounds, such as water, ammonia, and aspirin. Defines what a chemical compound actually is and the difference between organic and inorganic compounds, as well as providing definitions of acids, bases, salts, oxides, and coordination compounds. Features a general historical overview of major discoveries and the notable scientists who made them.
Chemical Elements: From Carbon to Krypton
Provides in-depth information on 112 known chemical elements. For younger and middle school students, but also appropriate for high school students.
Grzimeks Student Animal Life Resource
This resource book offers broad, comprehensive coverage of the animal kingdom, ranging from the simple -- sponges and corals -- to the complex -- mammals. Animals are grouped by major classifications: sponges; corals; jellyfishes; segmented worms; crustaceans and mollusks; insects; fishes; amphibians; reptiles; birds; and mammals.
Space Exploration Reference Library
From Chinese rockets of the 11th century to the latest developments in modern space travel, the four-volume Space Exploration Reference Library provides a wealth of information on this still-emerging science.
UXL Complete Life Science Resource
Features alphabetically arranged entries on theories, concepts, and scientific discoveries and developments pertinent to the study of life science in schools today. Also featured is a chronology of discoveries and a report topic section that suggests a range of research topics and experiment ideas.
UXL Encyclopedia of Biomes
Offers students and researchers comprehensive information on 12 of the Earth's major biomes and its many component ecosystems. Includes entries on land and water biomes, and covers climate, vegetation, animal life, food web, plant and animal adaptations, endangered species, human effects on the biome, and more.
UXL Encyclopedia of Biomes, ed. 2
Offers detailed comparative essays on major biomes and their component ecosystems. Includes entries on land biomes and water biomes and covers climate, elevation, soil, water bodies, vegetation, animal life, food web, plant and animal adaptations, endangered species, human effects on the biome and the effects of the environment on humans' culture and economy.
UXL Encyclopedia of Science, ed. 2
This alphabetically organized set opens up the entire world of science in clear, nontechnical language. Topics profiled are related to the physical, life, and earth sciences, as well as to math, psychology, engineering, technology, and the environment.
UXL Encyclopedia of Weather and Natural Disasters
Introduces students to the topic of weather and natural disasters, covering such topics as weather basics, weather phenomena, forecasting, and climate. Provides information on the scientific aspects of various types of disasters including: blizzards, earthquakes, flooding, tornadoes, volcanoes, and wildfires.